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Item #:
180441424
Sous Vide Machine Cooker, Immersion Circulator with Recipe, 1000W, Delay Start Function, Temp and Time Digital Display Control
Item #:
180441424
SGD 95
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Sunday, July 26
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Achieve restaurant-quality results with our sous vide cooker machine, featuring a wide temperature range and flexible timing.
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What Stands Out
Powerful Performance
Featuring 1000W heating power, this sous vide machine cooks food quickly and efficiently, ensuring precise temperature control for perfectly tender and flavorful meals every time.
User-Friendly Control
Equipped with a digital display for time and temperature settings, this immersion circulator simplifies cooking, allowing users to set delays and monitor progress effortlessly for a hassle-free sous vide experience.
Comprehensive Recipe Guide
Includes an extensive recipe booklet, enabling beginners and gourmet cooks alike to explore various dishes, enhance culinary skills, and enjoy the benefits of sous vide cooking with confidence.
Product Details
| Item Weight | 3.5 lbs (1.59 kg) |
Who Should Buy?
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Home Chefs
Ideal for home cooks wanting to explore precise cooking techniques and elevate their culinary skills with sous vide.
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Meal Preppers
Excellent for anyone preparing multiple meals in advance, ensuring uniform cooking and perfect texture every time.
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Health Enthusiasts
Great for health-conscious individuals seeking to control ingredient quality and portion sizes while maintaining flavor.
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Impatient Cooks
Not suitable for those who prefer quick preparation, as sous vide requires longer cooking times for best results.
Product Description
Sous Vide Machine Cooker, Immersion Circulator with Recipe, 1000W, Delay Start Function, Temp and Time Digital Display Control
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is a sous vide machine and how does it work?
Answer: A sous vide machine, like the immersion circulator, is designed to cook food in a water bath at precise temperatures. It works by heating water to a specific temperature and maintaining it for a set period, ensuring even cooking. This technique retains moisture and enhances flavors, making it ideal for meats, vegetables, and even eggs. For example, a steak cooked sous vide can achieve the perfect doneness throughout without the risk of overcooking. -
Question:
What are the benefits of using a sous vide machine?
Answer: Using a sous vide machine offers numerous benefits, including precise temperature control, enhanced flavor preservation, and consistent cooking results. The method allows for infusing flavors without moisture loss. It’s particularly useful for preparing meals in advance, as you can set the delayed start function to have food ready at a specific time, making it convenient for busy schedules or dinner parties. -
Question:
How do I set the temperature and time on the sous vide machine?
Answer: Setting the temperature and time on the sous vide machine is simple, thanks to the digital display control feature. You just need to input your desired cooking temperature based on the recipe and set the cooking duration. The machine will then automatically maintain the water bath at the desired temperature. This feature is particularly beneficial for both novice and experienced cooks, ensuring precision for various recipes. -
Question:
What recipes can I try with the sous vide cooker?
Answer: The sous vide cooker opens up a world of culinary possibilities! You can try recipes ranging from perfectly cooked steaks and tender chicken breasts to vegetables and even desserts like crème brûlée. Many online resources and cookbooks provide a range of sous vide recipes, allowing you to experiment with flavors and techniques, thus enhancing your kitchen creativity. -
Question:
Can I cook multiple items at once with the sous vide machine?
Answer: Yes, you can cook multiple items simultaneously with the sous vide machine, provided they are submerged in the same water bath and require the same cooking temperature. This is especially useful for meal prep, allowing you to prepare several dishes at once, saving time and effort in the kitchen. Just ensure that the items are not overcrowded to allow water circulation for even cooking. -
Question:
Is sous vide cooking safe?
Answer: Sous vide cooking is safe when proper food safety guidelines are followed, such as cooking at the right temperatures for the appropriate time. The method reduces the risk of undercooking meats, which can harbor bacteria. Additionally, it’s essential to seal foods in vacuum bags to prevent contamination. For instance, cooking poultry at 165°F for a specified time ensures thorough cooking while retaining moisture. -
Question:
What should I look for when buying a sous vide machine?
Answer: When purchasing a sous vide machine, consider features such as wattage, temperature range, capacity, and user-friendly controls. A 1000W immersion circulator provides rapid heating and temperature stability, making it efficient for various recipes. Look for models with a digital display for easy monitoring. Additionally, check for features like the delay start function which is perfect for scheduling your meals. -
Question:
Can I leave the sous vide machine unattended while cooking?
Answer: Yes, you can leave the sous vide machine unattended while cooking, as it maintains a steady temperature throughout the process. However, it's crucial to monitor the water levels periodically to prevent the cooker's heating element from damaging due to low water. This hands-off approach allows you to engage in other activities while preparing perfectly cooked meals at home. -
Question:
What types of bags are best for sous vide cooking?
Answer: For sous vide cooking, vacuum-sealed bags or heavy-duty freezer bags are ideal. Vacuum-sealed bags eliminate air, which aids in even cooking and prevents floating. If using freezer bags, ensure to remove as much air as possible. Food-grade silicone bags can also be used. Selecting the right bags will significantly impact the cooking efficiency and flavor infusion during the sous vide process. -
Question:
Where can I buy Sous Vide Machine Cooker, Immersion Circulator with Recipe, 1000W, Delay Start Function, Temp and Time Digital Display Control?
Answer: You can purchase the Sous Vide Machine Cooker, Immersion Circulator with Recipe, 1000W, Delay Start Function, Temp and Time Digital Display Control on Ubuy. Ubuy offers a variety of kitchen appliances, including sous vide machines, providing a reliable shopping experience. Plus, their platform often features user reviews and product details to help you make informed decisions.
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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SGD 95
Order now and get it around Sunday, July 26
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Features & Benefits
- Simplifies gourmet cooking for meats and veggies.
- Intuitive visual indicators for easy monitoring.
- Wide temperature range for versatile cooking.
- Powerful 1000W heating for even heat distribution.
- Advanced scheduling with delay-start function.
- Perfect for busy home chefs and meal preppers.
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