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Item #:
105262357
Kinnikinnick Gluten Free All Purpose Flour Blend, 16 oz Box (Pack of 3), Allergy Friendly, Vegan, Kosher
Item #:
105262357
SGD 45
Price Details
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Kinnikinnick's Gluten Free, Allergen Free, and Vegan All Purpose Flour Blend is a great substitute for all your favorite recipes that call for all purpose flour.
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What Stands Out
Gluten-Free Formula
Designed specifically for those with gluten sensitivities, this flour blend allows for versatile cooking and baking without compromising on taste or texture.
Allergy-Friendly
Free from common allergens, this flour blend ensures that individuals with various food allergies can enjoy their favorite recipes without worry.
Vegan Friendly
As a fully vegan product, this flour blend caters to plant-based diets, providing a reliable option for healthy and inclusive cooking practices.
Product Details
- VERSATILE NECESSITY: Gluten Free, Allergen Free, and Vegan All Purpose Flour Blend is simple, tried and true, and a great substitute for all your favorite recipes that call for all purpose flour. Contains three 16 ounce boxes of Gluten Free All Purpose Flour Blend
- 1-to-1 SUBSTITUTE: Hang on to those old cookbooks! You can use this gluten-free all purpose flour as a one-to-one replacement for regular flour in your favorite recipes for bread, pizza, desserts, sweets, and savory dishes
- FREE FROM TOP ALLERGENS: If you're looking for flour that can be used to make treats everyone can enjoy, we have you covered! Made with white rice flour, potato starch and tapioca starch so its Gluten Free, Dairy Free, Nut Free, Peanut Free, and Soy Free!
- FOR EVERY DIET: Kinnikinnick's range of mixes and prepared treats are certified gluten free and guaranteed to make anyone with a food intolerance feel normal again and feel like they belong
- KINNIKINNICK’S COMMITMENT: Crafting safe and scrumptious gluten-free baking since 1991- free from dairy, nuts, peanuts and soy, we are a family-owned business loved all around the world by those with dietary restrictions
| Package Dimensions | 8.19 x 7.95 x 2.28 inches (20.8 x 20.2 x 5.8 cm); 1 Pounds (450 grams) |
| Item model number | 645572 |
| Manufacturer | Kinnikinnick |
| Units | 3.0 Count |
| Brand Name | Kinnikinnick |
| Allergen Information | Allergen-Free, Dairy Free, Gluten Free, Nut Free, Peanut Free, Soy Free |
| Specialty | Dairy Free Egg Free Nut Free Preservative Free Soy Free Wheat Free |
| Diet Type | Gluten Free, Kosher, Vegan |
| Set Name | 3 |
| Part Number | 1585KINN-EA |
| Model Number | 645572 |
| Item Weight | 454 Grams |
| Item Package Weight | 0.52 Kilograms |
| Number of Items | 3 |
| Unit Count | 3.0 Count |
| Number of Pieces | 3 |
| Size | 3 Pack |
Who Should Buy?
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Gluten Intolerant
Ideal for individuals with gluten intolerance seeking a safe flour alternative for baking and cooking.
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Vegan Consumers
Great for those following a vegan diet as it contains no animal products and is plant-based.
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Allergy Sufferers
Suitable for people with food allergies, as it is allergy-friendly and free from common allergens.
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Wheat Flour Users
Those who prefer traditional wheat flour for its taste and texture may not find this blend suitable.
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Budget Shoppers
Individuals on a tight budget might find the price point of gluten-free products less economical.
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Non-Dietary Restrictions
Users without dietary restrictions may not need a gluten-free or allergy-friendly flour alternative.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What makes Kinnikinnick All Purpose Flour Blend suitable for gluten-free diets?
Answer: Kinnikinnick All Purpose Flour Blend is specifically formulated to be gluten-free, making it a great choice for individuals with celiac disease or gluten sensitivity. The blend uses a variety of gluten-free ingredients that mimic the texture and functionality of traditional flour. This means you can enjoy baked goods like cakes, cookies, and bread without the gluten, ensuring everyone at your table can indulge safely. -
Question:
Is this flour blend vegan and what does that mean for dietary restrictions?
Answer: Yes, Kinnikinnick All Purpose Flour Blend is vegan, making it suitable for those who avoid animal products. This means no eggs, dairy, or other animal-derived ingredients are used in the formulation. For vegans or anyone wanting to reduce animal product consumption, this flour blend offers a versatile option for baking and cooking without compromising on taste or texture. -
Question:
Can Kinnikinnick flour be used as a 1:1 substitute for regular flour?
Answer: Kinnikinnick All Purpose Flour Blend can often be used as a 1:1 substitute for regular flour in many recipes, but some adjustments may be necessary. Gluten-free flours may require additional binding agents, such as xanthan gum. When using it in recipes that typically require gluten, be sure to check for any additional instructions to achieve the desired texture and consistency. -
Question:
What types of recipes can I use Kinnikinnick All Purpose Flour Blend for?
Answer: Kinnikinnick All Purpose Flour Blend is incredibly versatile and can be used for a wide range of recipes including cookies, cakes, pancakes, bread, and thickening sauces. It allows you to bake your favorite comfort foods while catering to gluten-free diets. Whether you're preparing a family gathering or simply enjoying a quiet night in, this blend offers endless culinary possibilities. -
Question:
Is Kinnikinnick flour blend made in a facility that processes nuts or soy?
Answer: Kinnikinnick takes allergies seriously and produces their flour blend in a facility that is dedicated to gluten-free and allergy-friendly foods. While they implement strict procedures to avoid cross-contamination, it is important for those with severe allergies to check specific packaging for detailed allergen information. This way, consumers can enjoy the product with peace of mind. -
Question:
How should I store Kinnikinnick All Purpose Flour Blend?
Answer: To maintain the quality and freshness of Kinnikinnick All Purpose Flour Blend, store it in a cool, dry place, ideally in an airtight container after opening. This helps prevent moisture absorption and preserves its gluten-free properties. For longer storage, consider refrigerating or freezing to extend shelf life and keep the flour blend in optimal condition for your baking needs. -
Question:
Does Kinnikinnick All Purpose Flour Blend have a unique flavor?
Answer: Kinnikinnick All Purpose Flour Blend is designed to have a neutral flavor profile, allowing it to blend seamlessly into a variety of dishes. You can use it in both sweet and savory recipes without any overpowering tastes. This ensures that your baked goods maintain their intended flavors while still being gluten-free and suitable for various diets. -
Question:
What is the consistency of the flour compared to regular all-purpose flour?
Answer: The consistency of Kinnikinnick All Purpose Flour Blend is similar to that of regular all-purpose flour, making it easy to measure and incorporate into recipes. It is crafted to mimic the texture and moisture absorption of traditional flour, allowing for a smooth baking experience. Use it in all your favorite recipes without worrying about compromising on texture or taste. -
Question:
Where can I buy Kinnikinnick - All Purpose Flour Blend - Gluten Free, Allergy Friendly Vegan Flour - 16 oz. Boxes - 6 Pack?
Answer: You can conveniently purchase Kinnikinnick - All Purpose Flour Blend - Gluten Free, Allergy Friendly Vegan Flour - 16 oz. Boxes - 6 Pack from Ubuy. Ubuy offers a reliable platform for purchasing a variety of Kinnikinnick products delivered directly to your doorstep in Singapore, ensuring you have quick access to gluten-free baking essentials. -
Question:
Is Kinnikinnick All Purpose Flour Blend organic?
Answer: Kinnikinnick All Purpose Flour Blend is not labeled as organic. It focuses on providing gluten-free and allergy-friendly options to the market. If you are on the lookout for organic products, it's advisable to look for specific brands that specialize in organic gluten-free flours. Kinnikinnick’s primary goal is offering safe options for those with dietary restrictions, making it a trusted choice in that category.
Kinnikinnick Flours & Meals 645572 Editorial Review
The Kinnikinnick All Purpose Flour Blend has received a warm reception from customers, particularly those who require gluten-free, vegan baking options. Many users appreciate that this flour is free from xanthan gum, which is often found in other gluten-free flours. This factor particularly appealed to bakers looking for a more straightforward ingredient list. The texture of baked goods made with this flour has been highlighted as impressively similar to those made with regular flour, with customers reporting successful pancakes that closely resemble traditional versions. Reviewers have found it versatile for various baking endeavors, including muffins, bread, and desserts, achieving satisfying results even in more complex recipes. One customer noted that it performed nearly as well as a more expensive gourmet flour in creating an apple crisp, indicating its competitive quality. Additionally, many have pointed out that Kinnikinnick's flour is not only effective but also more economically friendly than many other gluten-free options available on the market. Overall, the Consensus seems to be that Kinnikinnick's All Purpose Flour Blend is a reliable choice for anyone needing a gluten-free flour for baking, providing excellent texture and taste while being budget-friendly. **
Customer Reviews & Ratings
50 customers ratings
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5 Star
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4 Star
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3 Star
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Pros
- No xanthan gum, making it a simpler ingredient option.
- Excellent texture that closely resembles traditional flour in baked goods.
- Versatile for a wide range of recipes including pancakes, muffins, and bread.
- Economic option compared to other gluten-free flours of similar quality.
- Positive results even when compared to premium brands.
Cons
- Some early users are still experimenting with its full potential in various recipes, indicating a need for more culinary exploration.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
SGD 45
Order now and get it around Thursday, June 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Gluten-free and allergen-free for safe cooking.
- One-to-one substitute for regular flour in recipes.
- Ideal for bread, desserts, and savory dishes.
- Free from dairy, nuts, peanuts, and soy.
- Perfect for those with food intolerances.
- Family-owned, committed to quality since 1991.