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Bear 3.7-Quart Electric Dough Maker with Fermentation Function, Crafted with 304 Stainless Steel for Pizza & Bread Dough, HMJ - A35M1
SGD 178
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Compact Yet Powerful: Bear electric dough maker has a 3.7 quart capacity and is capable of mixing dry flour weights ranging from 7 to 38 ounces. With 120W of power and a three-dimensional stainless steel mixing blade, it increases the kneading area, resulting in more pliable and strong dough.
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Product Details
- Compact Yet Powerful: Bear electric dough maker has a 3.7 quart capacity and is capable of mixing dry flour weights ranging from 198–1077 g (0.4–2.4 lb). With 120W of power and a three-dimensional stainless steel mixing blade, it increases the kneading area, resulting in more pliable and strong dough. This makes it perfect for making pizza, bread, roti, dumplings and sourdough.
- Effortless Handling: This dough mixer has an easy-to-use control panel. Simply follow these three steps: 1. Add water and flour in the correct proportions; 2. Choose the function: mix or ferment, or both. The default mixing time is 15 minutes (adjustable up to 40 minutes) and the default ferment time is 90 minutes (adjustable up to 120 minutes); 3. The process ends with a beep.
- High Quality Material & Low Noise: Bear dough maker machine is made of 304 stainless steel for direct food contact and is resistant to wear and easy to clean. This dough maker runs with low noise, and the suction cup feet at the bottom make the dough maker more stable, reduce the degree of shaking and further lower the noise.
- Uniform Mixing & Thermostatic Fermentation: This dough mixer has a conical top cover to ensure the dough is evenly stressed. Combined with the feature of manual mixing, the mixing blade turns and stops. Bear dough Maker uses constant temperature fermentation technology, which ferments at a constant temperature ranging from 77 to 100 degrees Fahrenheit.
- User-Friendly Design: Bear electric dough maker is equipped with a top panel, making the buttons more intuitive and user-friendly. There is a feed cover on the lid, providing convenience for adding ingredients and water during operation. The snap-fit design of the lid ensures stability and prevents overflow.
| Special Features | Fermentation Function, Intermittent Kneading Motion, Not Speed-adjustable, Time Setting Function |
| Voltage | 120 Volts |
| Wattage | 120 watts |
| Controls Type | Push Button |
| Number of Speeds | 1 |
| Item Dimensions D x W x H | 12.4"D x 11.6"W x 10.1"H (31.5 x 29.5 x 25.7 cm) |
| Capacity | 3.7 Quarts |
| Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Container Material | Stainless Steel |
| Blade Material | Stainless Steel |
| Brand Name | Bear |
| Model Name | Stand Mixers |
| Model Number | HMJ-A35M1 |
| Part Number | HMJ-A35M1 |
| Included Components | Base, Dough Maker Bowl, Graduated Measuring Cups, Graduated Measuring Spoon, Stainless Steel Mixing Blade |
| Color | Purple |
| Brand | Bear |
| Product Dimensions (L x W x H) | 12.4"D x 11.6"W x 10.1"H (31.5 x 29.5 x 25.7 cm) |
| Special Feature | Fermentation Function, Intermittent Kneading Motion, Not Speed-adjustable, Time Setting Function |
Who Should Buy?
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Home Bakers
Ideal for home bakers looking for an efficient, easy-to-use dough mixer for making pizza and bread.
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Small Kitchens
Perfect for compact spaces, this machine's 3.7Qt size fits easily on countertops without taking much room.
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Health Enthusiasts
Great for those who prefer homemade bread and dough, allowing control over ingredients and fermentation.
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Professional Bakers
May not meet the durability and volume needs of professional bakers who require larger, more robust machines.
Product Description
Customer Questions & Answers
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Question:
What is the capacity of the Bear 3.7-Quart Electric Dough Maker?
Answer: The Bear Electric Dough Maker has a capacity of 3.7 quarts, making it ideal for preparing dough for a variety of baked goods. This size is perfect for individuals or small families looking to make pizza or bread dough without hassle. The generous capacity allows you to mix and knead sufficient dough, catering to different recipes, whether you're baking one large pizza or multiple loaves of bread. -
Question:
What materials are used in the construction of the Bear Dough Maker?
Answer: The Bear Dough Maker is crafted with durable 304 stainless steel, ensuring longevity and resistance to rust and stains. This high-quality material not only enhances the appliance's durability but also facilitates effective mixing and easy cleaning. Stainless steel is known for its safety and hygiene, making it a great choice for food preparation where taste and quality are paramount. -
Question:
Does the Bear Dough Maker have a fermentation function?
Answer: Yes, the Bear Dough Maker includes a fermentation function, allowing you to effortlessly raise your dough. This feature regulates temperature and humidity, creating the ideal conditions for yeast to work effectively. By using this function, you can achieve perfectly risen dough, enhancing the flavor and texture of your baked goods, whether you’re making artisanal bread or homemade pizza. -
Question:
Can I use the Bear Dough Maker for different types of dough?
Answer: Absolutely! The Bear Dough Maker is designed to handle various types of dough, including pizza, bread, and even pastry dough. Its powerful motor and efficient mixing action ensure thorough blending of ingredients, making it versatile for all your baking needs. Whether experimenting with a new recipe or preparing family favorites, this dough maker caters to a wide range of culinary creations. -
Question:
Is the Bear Electric Dough Maker easy to operate?
Answer: Yes, the Bear Electric Dough Maker is user-friendly, designed for both novice and experienced bakers. With simple controls, you can easily select the desired function and settings. Its intuitive design allows you to focus on the fun of baking, whether making a special occasion pizza or daily bread. This accessibility helps build confidence in the kitchen, encouraging users to explore various dough recipes. -
Question:
How does the fermentation function work on the Bear Dough Maker?
Answer: The fermentation function in the Bear Dough Maker works by maintaining a stable and warm environment conducive to yeast activity. By adjusting temperature and humidity levels, it encourages the dough to rise evenly and sufficiently. Users can enjoy a consistent baking experience without worrying about environmental variables, perfect for professional bakers or home cooks who value quality in their baking. -
Question:
What type of recipes can I try with the Bear Dough Maker?
Answer: With the Bear Dough Maker, you can experiment with a wide range of recipes, from classic pizza and sourdough bread to specialty pastries like croissants. Its functionality supports diverse dough textures, making it adaptable for both savory and sweet baked goods. This allows for creative culinary expression and can help you host impressive dinners or enjoy tasty snacks at home. -
Question:
Is cleaning the Bear Dough Maker convenient?
Answer: Yes, cleaning the Bear Dough Maker is straightforward, thanks to its stainless steel construction. The smooth surface resists stains and can be wiped clean easily after use. Additionally, many removable parts are dishwasher-safe, enhancing convenience. Maintaining cleanliness is critical in food preparation, and this design feature ensures you can keep your dough maker in excellent condition with minimal effort. -
Question:
Where can I buy the Bear 3.7-Quart Electric Dough Maker with Fermentation Function?
Answer: You can purchase the Bear 3.7-Quart Electric Dough Maker with Fermentation Function from Ubuy in Singapore. Ubuy offers a reliable platform for acquiring this appliance, along with various options for shipping and support, ensuring you have a satisfactory shopping experience while investing in quality kitchen equipment. -
Question:
What safety features does the Bear Dough Maker have?
Answer: The Bear Dough Maker is equipped with essential safety features, including overheat protection and stable base design, which prevents tipping during operation. These features ensure not only effective performance but also user safety when baking, especially for those handling kitchen appliances frequently. Safe operation enhances the overall experience, allowing you to focus on the joy of baking without worry.
Customer Reviews & Ratings
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SGD 178
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Features & Benefits
- 3.7 quart capacity
- 120W for efficient dough mixing
- Made of 304 stainless steel for durability and easy cleaning
- Operates with low noise levels
- Easy-to-use control panel with intuitive buttons
- Utilizes constant temperature fermentation technology
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