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- Koon Chun Black Vinegar, 20.5 Ounce
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Item #:
26962595
Koon Chun Black Vinegar, 20.5 Ounce
89% of respondents would recommend this to a friend
Item #:
26962595
SGD 37
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Order now and get it around Thursday, September 17
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What Stands Out
Authentic Flavor
Experience the rich, complex taste of Koon Chun Black Vinegar, perfect for enhancing dishes, sauces, and dressings, bringing an authentic touch to your cooking.
Versatile Use
Ideal for various culinary applications, this black vinegar can elevate everything from stir-fries to marinades, offering an exceptional flavor profile that complements a wide range of cuisines.
Quality Assurance
Made from premium ingredients, Koon Chun guarantees high-quality black vinegar that's gluten-free, ensuring a product that meets diverse dietary needs without compromising on taste.
Product Details
| Package Dimensions | 9.8 x 2.56 x 2.48 inches (24.9 x 6.5 x 6.3 cm); 1.28 pounds (580 grams) |
| UPC | 778554123666 |
| Manufacturer | Mondo food |
| Units | 20.4 Fluid Ounces |
| Item Form | Liquid |
| Brand Name | Koon Chun |
| Flavor | black |
| Recommended Uses For Product | Marinades, Dipping Sauces, Stir-fries, Condiment |
| Region of Origin | Japan |
| Container Type | Glass Bottle |
| Coin Variety 1 | rice vinegar |
| Cuisine | Chinese |
| Set Name | Single |
| Part Number | 1 |
| Liquid Volume | 606 ml |
| Number of Items | 1 |
| Unit Count | 20.4 Fluid Ounces |
| Item Weight | 1.3 pounds (590 grams) |
| Item Package Weight | 0.83 kg |
| Size | 20.4 Fl Oz (Pack of 1) |
Who Should Buy?
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Culinary Enthusiasts
Ideal for those who love cooking, enhancing flavors in stir-fries, marinades, or salad dressings.
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Health-Conscious Consumers
Great for individuals seeking light and healthy dressing alternatives with delicious umami flavors.
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Asian Cuisine Lovers
Perfect for anyone who enjoys authentic Chinese dishes where black vinegar is a key ingredient.
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Non-Vinegar Lovers
Not suitable for those who dislike vinegar or its distinctive tangy flavor in their meals.
Product Description
Koon Chun Black Vinegar, 20.5 Ounce
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Koon Chun Black Vinegar used for?
Answer: Koon Chun Black Vinegar is widely used in Asian cuisine, particularly for dipping sauces, dressings, and marinades. Its rich, complex flavor enhances dishes by adding depth and a subtle sweetness. You can use it in stir-fries, noodle dishes, or as a seasoning for soups. The versatility of this vinegar makes it a staple in many kitchens, allowing chefs and home cooks alike to create authentic dishes. -
Question:
How is Koon Chun Black Vinegar different from other types of vinegar?
Answer: Koon Chun Black Vinegar stands out due to its unique flavor profile, which is achieved through a fermentation process involving glutinous rice, wheat, and sorghum. This results in a darker, thicker product that is less sharp than plain white vinegar. It has a mild sweetness and a smoky aroma, making it perfect for Asian dishes where a more delicate balance of flavors is needed. -
Question:
Can Koon Chun Black Vinegar be used in salad dressings?
Answer: Absolutely! Koon Chun Black Vinegar can add a delicious twist to salad dressings. Mix it with olive oil, sesame oil, and seasonings for a robust vinaigrette. This versatile vinegar contributes a deeper flavor that enhances fresh vegetables and greens, making it ideal for creating gourmet salads or as a marinade for grilled meats. -
Question:
Is Koon Chun Black Vinegar gluten-free?
Answer: Koon Chun Black Vinegar contains wheat as one of its ingredients, which means it is not gluten-free. For those with gluten sensitivities or celiac disease, it's advisable to look for alternative vinegar options made from gluten-free grains or rice. Always check labels to ensure your dietary needs are met. -
Question:
What is the best way to store Koon Chun Black Vinegar?
Answer: To maintain the quality of Koon Chun Black Vinegar, store it in a cool, dark place away from direct sunlight. Once opened, it’s best to keep it tightly sealed. Proper storage will help preserve its rich flavor and aroma, ensuring you get the best taste in all your dishes over time. -
Question:
Can Koon Chun Black Vinegar be used in marinades?
Answer: Yes, Koon Chun Black Vinegar is an excellent choice for marinades. Its complex flavor profile enhances meats, tofu, and vegetables, allowing them to absorb rich flavors during cooking. Combine it with soy sauce, garlic, and ginger for a savory marinade that’s perfect for grilling or roasting. -
Question:
How can Koon Chun Black Vinegar enhance my cooking?
Answer: Koon Chun Black Vinegar can elevate your cooking by adding layers of flavor. It works well in numerous dishes, from savory to sweet, offering a balanced taste that compliments various ingredients. Use it to deepen the flavor of stews, as a dip for dumplings, or even in dessert recipes to balance sweetness. -
Question:
What are the health benefits of Koon Chun Black Vinegar?
Answer: Koon Chun Black Vinegar is believed to offer several health benefits, including aiding digestion and possibly helping regulate blood sugar levels. Additionally, its antioxidants may contribute to overall health. Incorporating it into your diet as part of a balanced meal can enhance flavor while potentially providing nutritional value. -
Question:
Where can I buy Koon Chun Black Vinegar, 20.5 Ounce?
Answer: You can buy Koon Chun Black Vinegar, 20.5 Ounce easily through Ubuy in Singapore. Ubuy offers a straightforward shopping experience along with a variety of international products, making it convenient to add this essential ingredient to your kitchen. -
Question:
What dishes pair well with Koon Chun Black Vinegar?
Answer: Koon Chun Black Vinegar pairs well with dishes such as dumplings, fried rice, and braised meats. Its earthy flavor complements savory flavors and brings out the best in stir-fried vegetables. Additionally, it can be drizzled over noodle dishes or used to elevate homemade dipping sauces, making it a versatile ingredient in various culinary creations.
Koon Chun Balsamic Editorial Review
The Hengshun Chinkiang Vinegar is a mild vinegar with a fruity, smoky flavor that is similar to Balsamic vinegar but is fat and cholesterol-free. The vinegar is made from rice vinegar, color (caramel 1), salt, and spice. The serving size per container is about 40, and a 1 tbsp serving size contains 90 mg of sodium. It is perfect for Asian dumplings, spare ribs, and fish dishes. However, it is essential to note that the vinegar may contain trace amounts of gluten. The product comes in a large bottle, so it is a good idea to try it first by purchasing a smaller bottle.
Customer Reviews & Ratings
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Pros
- Mild flavor that complements many Asian dishes
- Fat and cholesterol-free
- Low sodium content
- Perfect for dipping dumplings and store-bought pot stickers
- Great with spare ribs and fish dishes
Cons
- May contain trace amounts of gluten
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
CK
Chitra
Verified buyer
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
K
kund
Verified buyer
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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Onesi
Verified buyer
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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SAO JOHN
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“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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SGD 37
Order now and get it around Thursday, September 17
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