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E-Jen Premium Kimchi, Sauerkraut Probiotic Fermentation Container with Inner Vacuum Lid Earthenware Brown, 0.9 gal 3.4L
Easy to Use! Essential product for storing and fermenting kimchi, pickling vegetables, and making delicious sauerkraut.
E-Jen Premium Kimchi, Sauerkraut Probiotic Fermentation Container with Inner Vacuum Lid Earthenware Brown, 0.9 gal 3.4L
Item #: 78340604

E-Jen Premium Kimchi, Sauerkraut Probiotic Fermentation Container with Inner Vacuum Lid Earthenware Brown, 0.9 gal 3.4L

Item #: 78340604

SGD 54

Price Details

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*All items will import from US

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Easy to Use! Essential product for storing and fermenting kimchi, pickling vegetables, and making delicious sauerkraut.
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What Stands Out

Probiotic Preservation
The inner vacuum lid creates an airtight seal, ensuring optimal fermentation conditions to preserve beneficial probiotics, enhancing gut health and providing superior flavor in each batch.
Ceramic Design
Crafted from high-quality earthenware, this container not only maintains a stable temperature for fermentation but also adds a stylish touch to any kitchen decor, making it both functional and aesthetically pleasing.
Generous Capacity
With a spacious 1.3-gallon capacity, the container allows users to ferment larger quantities of kimchi or sauerkraut, catering to families and enthusiasts who appreciate homemade probiotic-rich foods.

Product Details

Get the E-Jen Premium Kimchi, Sauerkraut Container - 1.3 gal at Ubuy Singapore. Perfect for probiotic fermentation. Shop now!
  • Easy to use for storing and fermenting kimchi, pickling vegetables, and making sauerkraut
  • Combines ancient Korean earthenware principles with modern technology for ideal fermentation
  • Adjustable inner pressing plate minimizes air, promoting probiotic growth
  • Double lids block odors and smells, suitable for kitchens and refrigerators
  • Food safe, dishwasher safe, freezer safe, microwave safe, heat and cold resistant
  • Materials are BPA, DEHP, and lead free
MaterialPolypropylene
ShapeRectangular
Weight1.2 lb (540 grams)
Height6.69 in (17 cm)
Volume capacity3.4 L
FeaturesAirtight, Freezer Safe, With Lid
Brande-Jen
ColorEarthenware Brown

Who Should Buy?

Suitable For
  • Fermentation Enthusiasts

    Perfect for users passionate about home fermentation of kimchi, sauerkraut, or other probiotics-rich foods.

  • Health-Conscious Individuals

    Great for those seeking to add healthy probiotics to their diet through homemade fermented foods.

  • Eco-Friendly Users

    Ideal for individuals committed to sustainable living and reducing waste by creating their own fermented products.

Not Suitable For
  • Small Kitchens

    Not suitable for users with limited storage space, as the container may require a significant amount of room.

  • Occasional Users

    May not be ideal for those who infrequently ferment, as the investment might not be justified.

  • Unfamiliar With Fermentation

    Not recommended for beginners who are unfamiliar with fermentation processes and may struggle to use it effectively.

Product Description

E-Jen Premium Kimchi, Sauerkraut Probiotic Fermentation Container with Inner Vacuum Lid Earthenware Brown, 0.9 gal 3.4L

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What can I use this product for?

    Answer: It is perfect for storing and fermenting kimchi, pickling vegetables, and making sauerkraut. It can also be used to store other items that fit inside.
  • Question: How does the adjustable pressing plate work?

    Answer: The pressing plate acts as an inner vacuum, keeping the kimchi/pickles in an airtight space and promoting an anaerobic state that benefits the growth of probiotics.
  • Question: Is this container safe to use?

    Answer: Yes, it is food safe, dishwasher safe, freezer safe, and microwave safe. Additionally, it is BPA, DEHP, and lead free.

e-Jen Pantry Organization Editorial Review

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